SURFACE COOKING FEATURES
High performance burners provide fast boil times and a gentle simmer 20,000 BTU - 8,500 BTU high burner ratingsStainless steel burner panElectronic single point spark ignition/re-ignition on all burnersPorcelain coated cast iron burner gratesOptional surface configurations Machined steel griddle/simmer plate (with grease collection drawer)Induction elementsPolished chrome die cast knobsOVEN FEATURES
Large Left Oven - 3.8 cu ft. electric oven 25 3/4"W. x 13"H. x 19 5/8" D.Eight cooking functions - Bake, Convection Bake, Tru Convection, Low Broil, High Broil, Convection Broil, Defrost, ProofStainless steel oven cavitySix rack positions with two oven racks including one TruGlide™ RackTwo oven lightsRight Convection Bake Oven - 2.4 cu ft. oven 11 5/8"W. x 18 1/4"H. x 19 5/8"D.Side swing oven doorOne oven rackStorage drawer for baking pans with soft-close glidesTHREE DIFFERENT TOP CONFIGURATIONS
TVDR4816B - 6 gas burnersTVDR4814G - 4 gas burners; electric griddleTVDR4814I - 4 gas burners; two induction elements California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
Additional Features